Photos / Sounds

Observer

artemisialiu

Date

September 12, 2017 01:07 PM CDT
Tragia furialis - Photo (c) Bing Liu (Artemisia Liu), some rights reserved (CC BY-NC), uploaded by Bing Liu (Artemisia Liu)
wcm_botany's ID: Tragia furialis, a member of Noseburns (Genus Tragia)
Added on December 8, 2018
Supporting

Photos / Sounds

What

Sacha Inchi (Plukenetia volubilis)

Observer

johnhowes

Date

September 2, 2018 07:35 AM AWST
Sacha Inchi - Photo no rights reserved, uploaded by 葉子
wcm_botany's ID: Sacha Inchi (Plukenetia volubilis)
Added on December 8, 2018
Supporting

Photos / Sounds

What

Sacha Inchi (Plukenetia volubilis)

Observer

andreshcabrera

Date

October 17, 2018 04:10 PM +05
Sacha Inchi - Photo no rights reserved, uploaded by 葉子
wcm_botany's ID: Sacha Inchi (Plukenetia volubilis)
Added on December 8, 2018
Supporting

Photos / Sounds

Observer

alexsteffeck

Date

November 28, 2017 02:02 PM CST
Plukenetia stipellata - Photo (c) José Rodrigo Carral Domínguez, all rights reserved, uploaded by José Rodrigo Carral Domínguez
wcm_botany's ID: Plukenetia stipellata, a member of Spurge Family (Family Euphorbiaceae)
Added on December 8, 2018
Leading

Photos / Sounds

What

Sacha Inchi (Plukenetia volubilis)

Observer

jimmylittle

Date

January 21, 2003

Description

Locally known as Sacha Inchi (Quechua for 'wild peanut'). Also known as mountain peanut and Inca peanut.
We use it for the oil. The nut is edible and does taste like peanut, but it will give you a 'tummy ache' pretty quick if you're not careful.

Sacha Inchi - Photo no rights reserved, uploaded by 葉子
wcm_botany's ID: Sacha Inchi (Plukenetia volubilis)
Added on December 8, 2018
Supporting

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